Customising Your Hog Roast Carryduff Menu for Every Guest
When you’re hosting an event, you want the food to be something people remember for all the right reasons. That’s why Hog Roast Carryduff is such a winner. They have been a traditional catering option for centuries, due to the fact that they’re extremely flavoursome, filling and hearty. And while we are proud of our hog roasts, we understand that not everyone eats the same way and will have their own preferences. Some people love pork, some avoid meat entirely, and others might have dietary needs that need a bit more thought.
So how do you make sure everyone feels looked after without losing that hog roast magic? It’s all about customisation. With a bit of planning and a flexible menu, you can serve up a feast that suits everyone, thanks to the help of Hog Roast Carryduff. Don’t be afraid to reach out for us for something a little different if you wish.
Let’s be honest—the hog roast is what gets people talking. It looks impressive as it cooks, the smell alone is enough to make mouths water, and when it’s finally served up? Guests swarm to our station to tuck in. We’re talking tender, slow-cooked pork, crispy crackling, soft bread rolls, apple sauce, and stuffing—proper comfort food that never fails to hit the spot. For a lot of guests, that’s more than enough to head back for seconds (and maybe thirds).
You’ll always have a few guests who don’t eat pork—and that’s totally fine. The beauty of working with Hog Roast Carryduff is that we offer alternative meats, like roast chicken, beef, or even lamb. You may even wish to go down the BBQ route, where you can opt for meals such as grilled chicken skewers or burgers alongside the hog roast for a bit of variety. As for those who are vegan and vegetarian? We’ve got you covered. Think grilled veggie skewers, stuffed peppers, falafel wraps, plant-based burgers, or even pulled jackfruit. However, these are just options, as all of our menus are fully customisable. Gluten-free options are also worth including, so be sure to let us know if any of your guests are gluten intolerant.